Mini pizza is considered one of the delicious and beloved foods that can be easily prepared at home, and it is an ideal meal for family or friends gatherings. This recipe consists of simple ingredients like flour, oil, powdered milk, and yeast, making it rich in nutrients. Mini pizzas contain essential vitamins and minerals for the body's health, such as calcium found in powdered milk, protein in yogurt, and iron, which helps boost energy. Yeast also contributes to improving digestion and strengthening the immune system. They can be prepared with various flavors to suit all tastes, making them an ideal choice for different occasions.

Ingredients:

1- 4 cups flour 
2- Half cup oil 
3- 2 tablespoons powdered milk 
4- 1 tablespoon sugar 
5- 1 tablespoon yeast 
6- 1 tablespoon yogurt 
7- Salt 
8- Warm water

For the filling: 

1- 250 grams of minced meat 
2- 1 chopped onion 
3- 1 red pepper, chopped 
4- Hot sauce 
5- A little thyme 
6- Salt 
7- Black pepper 
8- Oil 
9- Mozzarella cheese

Method:

1. Heat oil in a pan and add the onion and garlic. Fry until golden.
2. Add the chopped red pepper and stir the ingredients well.
3. Then, add the minced meat and spices, and stir until fully cooked.
4. Let the mixture cool, then add the mozzarella cheese.

For the sauce:

1. Mix chopped tomatoes and crushed garlic in a pan.
2. Add salt, black pepper, and thyme, and stir well.
3. Let the sauce cool.

For decoration:

• Mix an egg with a little milk.
• Use sesame seeds and grated cheese for decoration.

Dough preparation method:

1. Combine 2 cups of flour with sugar, yeast, powdered milk, and salt, then add 2 cups of warm water and knead well.
2. Let the dough rise for 15 minutes.
3. After rising, add half a cup of oil, a little thyme, and yogurt, then add the remaining flour.
4. Shape the dough into small balls and let them rise for half an hour.
5. Shape the dough, add the filling, and then bake it in the oven at 180°C for 15 minutes.

Enjoy your mini pizzas and bon appétit!

Note: This recipe is ideal for people who enjoy preparing food at home with simple ingredients and prefer quick and easy recipes. It is best suited for those who are willing to spend some time preparing the dough and filling. However, for those who prefer ready-made food and fast meals, this recipe may not be suitable due to the time and effort required for its preparation.

Health Benefits of the Ingredients:

• Flour: Contains carbohydrates that provide quick energy for the body, as well as fiber that helps improve digestion.
• Oil: Contains healthy fats that contribute to strengthening the heart and improving levels of good cholesterol in the body.
• Powdered Milk: A rich source of calcium that strengthens bones and teeth, as well as protein and vitamins such as vitamin D, which helps with calcium absorption.
• Sugar: Provides instant energy to the body and stimulates the release of happiness hormones, but should be consumed in moderation.
• Yeast: Contains B vitamins that contribute to general health and support the immune system, in addition to its role in improving digestion.
• Yogurt: A rich source of calcium and protein, it helps enhance digestive health due to its probiotics.
• Salt: Contains sodium that helps maintain fluid balance in the body and supports nerve and muscle functions.
• Warm Water: Contributes to hydrating the body, helps activate blood circulation, and stimulates the digestion process.

Nutritional Values:

1. Flour:
   • One cup of flour contains approximately 455 calories.
   • It is a good source of carbohydrates and proteins.
2. Oil:
   • One cup of oil contains approximately 1927 calories.
   • It mainly consists of fats.
3. Kofta:
   • 100 grams of cooked kofta contains approximately 250 calories.
   • It is high in protein and fats.
4. Mozzarella Cheese:
   • One cup of mozzarella cheese contains approximately 300 calories.
   • It is a source of protein and fats.
5. Egg:
   • One egg contains approximately 70 calories.
   • It contains protein and fats.

These are general estimates, and the nutritional values may vary based on the brands and specific ingredients used in the recipe. It's important to check the nutritional labels of the products used for accurate nutritional information.